Soe Harvest specializes in helping you get more out of your food garden through individual vegetable garden consulting, design, maintenance, and in-home harvest services and classes.
Established in 2016.
Soe Harvest is rooted in a long tradition of growing seasonal vegetables, and preserving them for eating in the off-season. Our founder, Jessi, was growing enough produce to feed three people nearly year round on her 300 square foot garden plot, and providing seedlings, garden advice, and preservation services to friends and family. In 2016, she decided to turn her gardening and food preservation skills into a business. We’re interested in seasonal eating, and in helping you produce enough food during the growing season to feed you and your family during the winter months.
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